| Servings: 4-6 |
Ingredients
- 1 package sliced mushrooms
- 1 cup red wine or marsala
- 1/2 cup water
- 1/4 cup cornstarch
- 2 tsp minced garlic
- 1 bunch chopped fresh parsley
- 4 chicken breasts
Instructions
- Place first 6 ingredients in slow cooker and whisk.
- add chicken and cover.
- cook on low for 5-6 hours.
Ingredients
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Instructions
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