Ingredients
Prep
- none
On Cooking Day
- 10 ice cream sandwiches
- 3 oz hot fudge
- 16 oreos
- 16 oz cool whip
Instructions
To Assemble
- none needed.
To Cook
- Crush Oreos in a sandwich bag, then set aside.
- Place a layer of ice cream sandwiches in a 9x13 dish. (does not fit to dish, just to coat the edges of sandwiches. Or use 9x5 loaf pan).
- Pour hot fudge on top of 1st layer of ice cream sandwiches, then top with crushed Oreos.
- Add second layer of ice cream sandwiches topping with cool whip. If desired coat edges of ice cream sandwiches then sprinkle with leftover crushed Oreos.
Ingredients
Prep
On Cooking Day
|
Instructions
To Assemble
To Cook
|