Ingredients
Prep
- 12 boneless skinless chicken thighs
- 1/2 C ketchup
- 1/2 C soy sauce
- 1/2 C brown sugar
- 1/4 C pineapple juice
- 1 t minced ginger
- 1 t minced garlic
- salt and pepper to taste
On Cooking Day
- 1 can pineapple slices or freshly sliced pineapple
- 1 can baked beans
- 1 pkg Hawaiian sweet rolls
Instructions
To Assemble
- Place chicken in a large zipper bag.
- Mix remaining ingredients in a bowl. Pour HALF of the marinade over chicken. Reserve remaining marinade in a container with a lid.
To Cook
- Grill chicken. Use reserved marinade for dipping.
- Cook beans per package directions. Serve with sliced pineapple, and Hawaiian rolls.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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