Ingredients
Prep
- 6 preformed burger patties
- 1 t seasoning salt
- 1 T teriyaki sauce recommend Veri Veri Teriyaki
- 1/3 C mayonnaise
- 2 T teriyaki sauce recommend Veri Veri Teriyaki
On Cooking Day
- 16 oz frozen french fries
- 6 pineapple slices
- 1 pkg hamburger buns
- 6 sliced cheddar cheese
- 1 C shredded lettuce
Instructions
To Assemble
- Sprinkle patties with seasoning salt and brush with teriyaki sauce. Store in container with lid. Use wax paper between layers.
- Mix mayonnaise and remaining teriyaki sauce in small container with lid. This will be your burger sauce.
To Cook
- Grill or brown burgers in skillet. Top burgers with cheese, pineapple, shredded lettuce and teriyaki sauce.
- Cook French fries according to package directions.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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