time saving meal prep system

Garlic Butter Sheet Pan Chicken and Potatoes – 5

Garlic Butter Sheet Pan Chicken and Potatoes - 5
Suggested side: steamed broccoli
Garlic Butter Sheet Pan Chicken and Potatoes - 5
Suggested side: steamed broccoli

Ingredients

  • 1 lb gold potatoes
  • 6 boneless chicken thighs
  • salt and pepper to taste
  • 8 T butter
  • 2 T minced garlic
  • 1 T chopped fresh parsley

Instructions

  1. Cut potatoes into small bite-sized pieces. Add potatoes and chicken to sheet pan.
  2. Sprinkle with salt and pepper.
  3. Mix together last 3 ingredients to make garlic butter. Cut into pats and spread over chicken and potatoes.
  4. Bake at 400 degrees for 35-40 minutes.

Ingredients

  • 1 lb gold potatoes
  • 6 boneless chicken thighs
  • salt and pepper to taste
  • 8 T butter
  • 2 T minced garlic
  • 1 T chopped fresh parsley

Instructions

  1. Cut potatoes into small bite-sized pieces. Add potatoes and chicken to sheet pan.
  2. Sprinkle with salt and pepper.
  3. Mix together last 3 ingredients to make garlic butter. Cut into pats and spread over chicken and potatoes.
  4. Bake at 400 degrees for 35-40 minutes.