Ingredients
Prep
- 12 slider buns
- 1 lb sliced deli ham
- 8 slices Swiss cheese
- 24 pickle slices
- 2 T Dijon mustard
- 6 T butter
- 1/4 t parsley flakes
- 1/2 t garlic powder
On Cooking Day
- 1 bag frozen french fries
- 6 C salad greens
Instructions
To Assemble
- Line a 9 x 13 baking dish with bottom halves of dinner rolls. (They should fill the dish and fit snug.)
- Layer as follows - ham, pickles, cheese.
- Spread dijon, on each top half then place top on each one. Cover with plastic wrap.
- Add butter, garlic powder and parsley in a small microwave safe bowl with lid.
To Cook
- Uncover sandwiches. Melt butter mixture. Mix well and brush over sandwiches with pastry brush.
- Bake covered with foil in 400 degree oven for 10 minutes. Uncover and bake additional 5 - 10 minutes or until tops are golden brown.
- Cook french fries according to package directions.
- Serve with salad.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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