Ingredients
Prep
- 4 boneless chicken breasts
- 3 celery rib
- 1 1/2 C diced ham
- 1/2 C frozen chopped onions
- 1 T minced garlic
On Cooking Day
- 6 C chicken broth
- 1 C shredded Swiss cheese
- 1 C heavy cream
- 16 oz gnocchi
- 6 C salad greens
Instructions
To Assemble
- Dice celery. Add all ingredients to large zipper bag. Zip to seal and squish around to mix.
To Cook
- Add chicken mixture and broth to slow cooker. Cook on low for 4-6 hours.
- Shred chicken and return to pot. Add gnocchi and heavy cream to slow cooker and cook for another 20-30 minutes.
- Garnish with Swiss cheese.
- Serve with side salad.
Ingredients
Prep
On Cooking Day
|
Instructions
To Assemble
To Cook
|