Ingredients
Prep
- 4 C cooked shredded chicken deli rotisserie
- 3/4 C mayonnaise
- 1/4 C Frank's red hot sauce
- 1/2 C chopped celery
- 1/2 C shredded cheddar cheese
- 1/4 C crumbled blue cheese optional
- 1/2 t garlic powder
- salt and pepper to taste
On Cooking Day
- 10 C salad greens
- 1 bag chips
- 8 hamburger buns or sandwich rolls
Instructions
To Assemble
- Add chicken along with remaining 7 ingredients to a large bowl with a lid. Stir to combine. Cover and refrigerate.
To Cook
- Scoop chicken mixture evenly onto buns.
- Serve with salad and chips.
Ingredients
Prep
On Cooking Day
|
Instructions
To Assemble
To Cook
|