| Servings: 4-6 |
Ingredients
Prep
- 3 can black beans drained & rinsed
- 1/2 t cumin
- 1 jalapeno (optional)
- 1/2 cup chopped cilantro (or parsley)
- 16 oz cole slaw mix shredded
- 1/4 cup lime juice
- 2 T mayonnaise
- salt & pepper to taste
On Cooking Day
- 1/2 cup crumbled feta cheese
- 1 pkg flour tortillas taco size
- 6 cups salad greens
Instructions
To Assemble
- Mix first 2 ingredients in a large bowl with lid.
- Chop cilantro and jalapeno and add to large zipper bag.
- Add next 4 ingredients to same zipper bag. Zip to seal and squish around to mix.
To Cook
- Microwave black beans until warmed through.
- Warm tortillas (covered) in microwave until warm.
- Assemble tacos with black beans, feta cheese and slaw.
- Serve with green salad.
Ingredients
Prep
On Cooking Day
|
Instructions
To Assemble
To Cook
|
