Ingredients
Prep
- 3 green onions optional
- 1 deli rotisserie chicken
- 2 C shredded cheddar cheese
- 3/4 C BBQ sauce
On Cooking Day
- 12 whole wheat flour tortillas fajita size
- 2 avocados
- 1/2 C BBQ sauce
- 6 C salad greens
Instructions
To Assemble
- Chop green onions and add to large bowl.
- Chop chicken to equal 3 cups and place in same bowl along with next 2 ingredients.
To Cook
- Place 1/2 the tortillas on large baking sheet sprayed with non stick spray. Top equally with bbq chicken mixture and top with remaining tortillas. Spray tops of quesadillas with non stick spray or melted butter. Bake at 400 degrees for 15 - 20 minutes or until cheese is melted.
- Slice avocado and serve quesadillas with bbq sauce and salad greens.
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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