time saving meal prep system

Slow Cooked Asian Turkey Meatballs with Slaw – CE

Slow Cooked Asian Turkey Meatballs with Slaw - CE
slaw and broccoli
Slow Cooked Asian Turkey Meatballs with Slaw - CE
slaw and broccoli

Ingredients

Prep
  • 3 T honey
  • 1 T sesame oil
  • 3 T low sodium soy sauce or coconut aminos
  • 2 T Sriracha
  • 1 T minced garlic
  • 1 T fresh ginger
  • 16 oz bag coleslaw mix
  • 2 T lime juice
  • 1/4 C fresh chopped cilantro
  • 2 chopped green onion
  • 2 t Sriracha
On Cooking Day
  • 2 lb frozen turkey meatballs
  • 12 oz frozen broccoli steamer

Instructions

To Assemble
  1. Add first 6 ingredients to small bowl with lid.
  2. Add remaining ingredients to large zipper bag and squish around to mix.
To Cook
  1. Add prepped sauce and meatballs to slow cooker. Cook on low for 3-4 hours.
  2. Cook broccoli according to package directions.
  3. Serve meatballs on top of slaw mix and with broccoli on the side.

Ingredients

Prep
  • 3 T honey
  • 1 T sesame oil
  • 3 T low sodium soy sauce or coconut aminos
  • 2 T Sriracha
  • 1 T minced garlic
  • 1 T fresh ginger
  • 16 oz bag coleslaw mix
  • 2 T lime juice
  • 1/4 C fresh chopped cilantro
  • 2 chopped green onion
  • 2 t Sriracha
On Cooking Day
  • 2 lb frozen turkey meatballs
  • 12 oz frozen broccoli steamer

Instructions

To Assemble
  1. Add first 6 ingredients to small bowl with lid.
  2. Add remaining ingredients to large zipper bag and squish around to mix.
To Cook
  1. Add prepped sauce and meatballs to slow cooker. Cook on low for 3-4 hours.
  2. Cook broccoli according to package directions.
  3. Serve meatballs on top of slaw mix and with broccoli on the side.