Ingredients
Prep
- 5 lbs pork ribs
- 4 green onions
- 1/2 C coconut aminos
- 1/2 t crushed red pepper flakes
- 2 t minced garlic
- 1 T ginger
- 2 C water
- 6 medium sweet potatoes
On Cooking Day
- 1 t cinnamon to taste
- 1 t butter to taste
Instructions
To Assemble
- chop ribs (into sections that will fit into slow cooke)r and place in large zipper bag.
- Chop green onions.
- Add all ingredients (except potatoes) to ribs. Zip and shake to mix.
- Individually wrap potatoes in foil.
To Cook
- Place ribs in slow cooker and cook on low 8-9 hours. Can be grilled before serving if desired.
- Place wrapped potatoes in slow cooker.
- Serve potatoes with butter and cinnamon
Ingredients
Prep
On Cooking Day
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Instructions
To Assemble
To Cook
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