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Balsamic Steak with Cream Sauce

How about a 5 ingredient steak dinner than takes less than 10 minutes to  cook?  If that didn’t get your attention, maybe this will…..

Balsamic steak topped with cream sauce served on a plate with a side of corn and mashed potatoes and gravy.

 

Ohh yeah, now that is a great make ahead meal for a busy weeknight!  Now doesn’t that look better than a burger in a paper wrapper?

 

Ingredients-

1 ½ lbs sirloin steak

1/3 C. balsamic vinegar

Salt &  pepper to taste

 

8 oz herb & garlic cream cheese

 

Assemble-

Add first 3 ingredients to large zipper bag.  Zip and squish around to mix

Add cream cheese to a small microwave safe container with lid.

Cook-

Place steak on baking sheet at broil for 4-5 minutes per side or until desired doneness.

Warm cream cheese in microwave until creamy.  Serve over steak.

 

Three pieces of steak, seasoned and placed on a baking sheet.

 

Add steamers mashed potatoes and heat some frozen corn and you have a steak dinner in about 15 minutes!

Balsamic steak topped with cream sauce served on a plate with a side of corn and mashed potatoes and gravy.

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