Tender Grilled Steak – C
Baked potatoes & corn on the cob
  • Classic
  • beef, slow cooker
Tender Grilled Steak – C
Baked potatoes & corn on the cob
  • Classic
  • beef, slow cooker
Servings:

Ingredients

Prep
  • 1/4 C olive oil
  • 1 T minced garlic
  • 1/2 C frozen chopped onion
  • 1/2 T dried rosemary
  • 1 T steak seasoning
  • 4 T Worcestershire sauce
  • 2 T soy sauce
  • 1 T A-1 steak sauce
  • 3 lbs rib eye or sirloin steak enough for your family
  • 6 baking potatoes or sweet potatoes
  • 6 frozen corn on the cob

Instructions

To Assemble
  1. Place first 9 ingredients in large zipper bag. Zip to seal and squish around to mix.
  2. Wrap each potato and corn cob individually in foil and store in refrigerator.
To Cook
  1. Place foil wrapped potatoes and corn in slow cooker. Cook on low for 4 – 6 hours.
  2. Remove steaks from marinade and grill on indoor or outdoor grill until desired doneness.

Ingredients

Prep
  • 1/4 C olive oil
  • 1 T minced garlic
  • 1/2 C frozen chopped onion
  • 1/2 T dried rosemary
  • 1 T steak seasoning
  • 4 T Worcestershire sauce
  • 2 T soy sauce
  • 1 T A-1 steak sauce
  • 3 lbs rib eye or sirloin steak enough for your family
  • 6 baking potatoes or sweet potatoes
  • 6 frozen corn on the cob

Instructions

To Assemble
  1. Place first 9 ingredients in large zipper bag. Zip to seal and squish around to mix.
  2. Wrap each potato and corn cob individually in foil and store in refrigerator.
To Cook
  1. Place foil wrapped potatoes and corn in slow cooker. Cook on low for 4 – 6 hours.
  2. Remove steaks from marinade and grill on indoor or outdoor grill until desired doneness.
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