Tangy Pork Chop Dinner – 5
corn on the cob
  • NEW 5
  • pork, slow cooker
Tangy Pork Chop Dinner – 5
corn on the cob
  • NEW 5
  • pork, slow cooker
Servings:

Ingredients

  • 6 bone-in pork chops thick cut
  • 20 oz canned pineapple chunks
  • 1 C apple juice
  • 2 C BBQ sauce
  • 6 frozen mini corn cobbs

Instructions

  1. Place pork chops in slow cooker sprayed with non stick spray.
  2. Pour in next 3 ingredients and mix. Cover with a layer of foil.
  3. Wrap each corn cob in foil. Place on top of foil layer.
  4. Cook on low for 8 hours.

Ingredients

  • 6 bone-in pork chops thick cut
  • 20 oz canned pineapple chunks
  • 1 C apple juice
  • 2 C BBQ sauce
  • 6 frozen mini corn cobbs

Instructions

  1. Place pork chops in slow cooker sprayed with non stick spray.
  2. Pour in next 3 ingredients and mix. Cover with a layer of foil.
  3. Wrap each corn cob in foil. Place on top of foil layer.
  4. Cook on low for 8 hours.
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