Swiss Chicken Casserole – C
Green beans and brown rice
  • Classic
  • poultry
Swiss Chicken Casserole – C
Green beans and brown rice
  • Classic
  • poultry
Servings:

Ingredients

Prep
  • 1 deli roasted chicken shredded
  • 1 1/2 C frozen chopped celery onion pepper mix
  • 1 C mayonnaise
  • 1/2 C milk
  • 1 t salt
  • 8 oz shredded Swiss cheese
  • 1 1/2 C panko bread crumbs
  • 1/4 C slivered almonds opt
On Cooking Day
  • 2 bag frozen brown rice steamers
  • 16 oz frozen green beans

Instructions

To Assemble
  1. Shred chicken and add to large bowl.
  2. Add next 5 ingredients in with the chicken in the large bowl and mix together. Place in 9 x 13 baking dish sprayed with non-stick spray. Top with almonds if desired.
  3. Sprinkle bread crumbs and almonds over top. Cover with foil.
To Cook
  1. Bake uncovered at 350 degrees for 30 – 40 minutes.
  2. Cook green beans and rice according to package directions.

Ingredients

Prep
  • 1 deli roasted chicken shredded
  • 1 1/2 C frozen chopped celery onion pepper mix
  • 1 C mayonnaise
  • 1/2 C milk
  • 1 t salt
  • 8 oz shredded Swiss cheese
  • 1 1/2 C panko bread crumbs
  • 1/4 C slivered almonds opt
On Cooking Day
  • 2 bag frozen brown rice steamers
  • 16 oz frozen green beans

Instructions

To Assemble
  1. Shred chicken and add to large bowl.
  2. Add next 5 ingredients in with the chicken in the large bowl and mix together. Place in 9 x 13 baking dish sprayed with non-stick spray. Top with almonds if desired.
  3. Sprinkle bread crumbs and almonds over top. Cover with foil.
To Cook
  1. Bake uncovered at 350 degrees for 30 – 40 minutes.
  2. Cook green beans and rice according to package directions.
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