Slow Cooker Parmesan Chicken and Rice – C
carrots, green beans
  • Classic
  • poultry, slow cooker
Slow Cooker Parmesan Chicken and Rice – C
carrots, green beans
  • Classic
  • poultry, slow cooker
Servings:

Ingredients

Prep
  • 6 boneless skinless chicken breasts
  • 21 oz cream of chicken soup
  • 3/4 C Italian salad dressing mix
  • 2 t minced garlic
  • 1 3/4 C milk
  • 1 C long grain white rice
  • pepper to taste
  • 1/4 C grated Parmesan cheese
On Cooking Day
  • 18 oz frozen green beans
  • 18 oz frozen carrots

Instructions

To Assemble
  1. Add all 8 ingredients to a zipper bag. Zip and squish to combine.
To Cook
  1. Pour the chicken mixture into a slow cooker. Cook on low for 6-8 hours.
  2. Remove chicken and shred. Stir chicken back into rice mixture.
  3. Prepare green beans and carrots per package instructions, and serve.

Ingredients

Prep
  • 6 boneless skinless chicken breasts
  • 21 oz cream of chicken soup
  • 3/4 C Italian salad dressing mix
  • 2 t minced garlic
  • 1 3/4 C milk
  • 1 C long grain white rice
  • pepper to taste
  • 1/4 C grated Parmesan cheese
On Cooking Day
  • 18 oz frozen green beans
  • 18 oz frozen carrots

Instructions

To Assemble
  1. Add all 8 ingredients to a zipper bag. Zip and squish to combine.
To Cook
  1. Pour the chicken mixture into a slow cooker. Cook on low for 6-8 hours.
  2. Remove chicken and shred. Stir chicken back into rice mixture.
  3. Prepare green beans and carrots per package instructions, and serve.
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