Slow Cooker Jalapeño Popper Chicken – C
green beans and dinner rolls
  • Classic
  • poultry, slow cooker
Slow Cooker Jalapeño Popper Chicken – C
green beans and dinner rolls
  • Classic
  • poultry, slow cooker
Servings:

Ingredients

Prep
  • 4 boneless chicken breasts
  • 2 t taco seasoning
  • salt and pepper to taste
  • 8 oz cream cheese softened
  • 3 T canned diced jalapeno pepper drained
On Cooking Day
  • 1 C sharp cheddar cheese shredded
  • 1/2 C real bacon bits
  • 16 oz green beans
  • 6 dinner rolls

Instructions

To Assemble
  1. Mix jalapeño and cream cheese together.
  2. Add chicken and seasonings to large zipper bag and shake to mix, then add cream cheese mixture and zip to seal.
To Cook
  1. Add prepped chicken to slow cooker. Cook on low for 4-6 hours.
  2. Chop or shred chicken then add cheese and bacon bits and let heat through for 15 minutes on high.
  3. Cook green beans according to package directions. Serve with dinner rolls.

Ingredients

Prep
  • 4 boneless chicken breasts
  • 2 t taco seasoning
  • salt and pepper to taste
  • 8 oz cream cheese softened
  • 3 T canned diced jalapeno pepper drained
On Cooking Day
  • 1 C sharp cheddar cheese shredded
  • 1/2 C real bacon bits
  • 16 oz green beans
  • 6 dinner rolls

Instructions

To Assemble
  1. Mix jalapeño and cream cheese together.
  2. Add chicken and seasonings to large zipper bag and shake to mix, then add cream cheese mixture and zip to seal.
To Cook
  1. Add prepped chicken to slow cooker. Cook on low for 4-6 hours.
  2. Chop or shred chicken then add cheese and bacon bits and let heat through for 15 minutes on high.
  3. Cook green beans according to package directions. Serve with dinner rolls.
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