Slow Cooker Hamburger Casserole – C
side salad
  • Classic
  • beef, kid favorite, slow cooker
Slow Cooker Hamburger Casserole – C
side salad
  • Classic
  • beef, kid favorite, slow cooker
Servings:

Ingredients

Prep
  • 1 lb extra lean ground beef
  • 14 oz spaghetti sauce
  • 10 oz cream of mushroom soup
  • 1/2 C frozen chopped onion
  • 1 T minced garlic
  • salt and pepper to taste
On Cooking Day
  • 2 C shredded cheddar cheese
  • 12 oz dried shell pasta
  • 6 C salad greens

Instructions

To Assemble
  1. Add all ingredients to large zipper bag. Zip to seal and squish around to mix.
To Cook
  1. Add prepped ingredients to slow cooker. Cook on low for 6-8 hours.
  2. Break up ground beef. Cook pasta according to package directions and add to slow cooker.
  3. Cover with cheese and let melt. Serve with side salad.

Ingredients

Prep
  • 1 lb extra lean ground beef
  • 14 oz spaghetti sauce
  • 10 oz cream of mushroom soup
  • 1/2 C frozen chopped onion
  • 1 T minced garlic
  • salt and pepper to taste
On Cooking Day
  • 2 C shredded cheddar cheese
  • 12 oz dried shell pasta
  • 6 C salad greens

Instructions

To Assemble
  1. Add all ingredients to large zipper bag. Zip to seal and squish around to mix.
To Cook
  1. Add prepped ingredients to slow cooker. Cook on low for 6-8 hours.
  2. Break up ground beef. Cook pasta according to package directions and add to slow cooker.
  3. Cover with cheese and let melt. Serve with side salad.
©5dinners1hour llc 2026