Slow Cooker French Onion Soup- C
salad
  • Classic
  • beef, slow cooker
Slow Cooker French Onion Soup- C
salad
  • Classic
  • beef, slow cooker
Servings:

Ingredients

Prep
  • 6 sweet onion
  • 4 T butter
  • 1/4 t sugar
  • 2 t dried thyme
  • salt and pepper to taste
On Cooking Day
  • 6 C beef broth
  • 1 bay leaf
  • 1/2 C dry white wine
  • 1 loaf french bread
  • 1 C shredded Swiss cheese

Instructions

To Assemble
  1. Thinly slice onions and place in a container with lid. Place butter, sugar, thyme, and salt and pepper in a bowl with lid.
To Cook
  1. Melt butter mixture in microwave. Pour onions in slow cooker and pour butter mixture over them. Cook on high 4 hours (low 8 hours) or until onions have caramelized.
  2. Stir in beef broth, bay leaf, and wine and cook on high another 2 hours (low 4 hours). Remove bay leaf.
  3. Slice french bread and top with cheese. Broil for 3 minutes or until cheese is melted and brown. Place in bowl on top of soup. Add extra cheese to soup if desired.

Ingredients

Prep
  • 6 sweet onion
  • 4 T butter
  • 1/4 t sugar
  • 2 t dried thyme
  • salt and pepper to taste
On Cooking Day
  • 6 C beef broth
  • 1 bay leaf
  • 1/2 C dry white wine
  • 1 loaf french bread
  • 1 C shredded Swiss cheese

Instructions

To Assemble
  1. Thinly slice onions and place in a container with lid. Place butter, sugar, thyme, and salt and pepper in a bowl with lid.
To Cook
  1. Melt butter mixture in microwave. Pour onions in slow cooker and pour butter mixture over them. Cook on high 4 hours (low 8 hours) or until onions have caramelized.
  2. Stir in beef broth, bay leaf, and wine and cook on high another 2 hours (low 4 hours). Remove bay leaf.
  3. Slice french bread and top with cheese. Broil for 3 minutes or until cheese is melted and brown. Place in bowl on top of soup. Add extra cheese to soup if desired.
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