Slow Cooker Creamy Pork Chops – C
mashed potatoes and corn
  • Classic
  • freezable, pork, slow cooker
  • 🍲 Aug Recipes
Slow Cooker Creamy Pork Chops – C
mashed potatoes and corn
  • Classic
  • freezable, pork, slow cooker
  • 🍲 Aug Recipes
Servings:

Ingredients

Prep
  • 1 C frozen chopped onions
  • 6 boneless pork chops
  • 1 T Montreal Steak Seasoning
  • salt and pepper to taste
  • 2 t Worcestershire sauce
  • 6 frozen mini corn cobs
On Cooking Day
  • 2 C beef broth
  • 1 T cornstarch
  • 3 oz sour cream
  • 1 bag frozen mashed potato steamers

Instructions

To Assemble
  1. Add first 5 ingredients to large zipper bag. Zip to seal and squish around to mix.
  2. Wrap corn cobs in foil.
To Cook
  1. Add pork and beef broth to slow cooker. Add layer of foil, then add corn cobs. Cook on low for 4-6 hours.
  2. During last 30 minutes, take out 1/2 C of liquid and add cornstarch and sour cream to liquid. Add back to slow cooker.
  3. Cook mashed potatoes according to package directions.

Ingredients

Prep
  • 1 C frozen chopped onions
  • 6 boneless pork chops
  • 1 T Montreal Steak Seasoning
  • salt and pepper to taste
  • 2 t Worcestershire sauce
  • 6 frozen mini corn cobs
On Cooking Day
  • 2 C beef broth
  • 1 T cornstarch
  • 3 oz sour cream
  • 1 bag frozen mashed potato steamers

Instructions

To Assemble
  1. Add first 5 ingredients to large zipper bag. Zip to seal and squish around to mix.
  2. Wrap corn cobs in foil.
To Cook
  1. Add pork and beef broth to slow cooker. Add layer of foil, then add corn cobs. Cook on low for 4-6 hours.
  2. During last 30 minutes, take out 1/2 C of liquid and add cornstarch and sour cream to liquid. Add back to slow cooker.
  3. Cook mashed potatoes according to package directions.
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