Slow Cooker Bacon Ranch Roast – CE
carrots and potatoes
  • Clean Eating
  • beef, slow cooker
Slow Cooker Bacon Ranch Roast – CE
carrots and potatoes
  • Clean Eating
  • beef, slow cooker
Servings:

Ingredients

Prep
  • 3 lb beef roast
  • 6 oz sliced bacon
  • 1/2 C pickle juice
  • 4 T dry ranch seasoning
  • 3 T butter
  • 1/2 C frozen chopped onion
  • salt and pepper to taste
On Cooking Day
  • 3 C baby carrots
  • 1 1/2 lb baby gold potatoes

Instructions

To Assemble
  1. Add all ingredients to large zipper bag. Zip to seal and squish around to mix.
To Cook
  1. Add potatoes, carrots, and prepped ingredients to slow cooker. Cook on low for 8-10 hours.

Ingredients

Prep
  • 3 lb beef roast
  • 6 oz sliced bacon
  • 1/2 C pickle juice
  • 4 T dry ranch seasoning
  • 3 T butter
  • 1/2 C frozen chopped onion
  • salt and pepper to taste
On Cooking Day
  • 3 C baby carrots
  • 1 1/2 lb baby gold potatoes

Instructions

To Assemble
  1. Add all ingredients to large zipper bag. Zip to seal and squish around to mix.
To Cook
  1. Add potatoes, carrots, and prepped ingredients to slow cooker. Cook on low for 8-10 hours.
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