Slow Cooker Asian Chicken & Snow Peas
Side Dish: Brown rice
  • Gluten Free
  • skinny, slow cooker
Slow Cooker Asian Chicken & Snow Peas
Side Dish: Brown rice
  • Gluten Free
  • skinny, slow cooker
Servings: 5
Serving:
5
Serving:
5

Ingredients

Prep
  • 5 boneless chicken breasts
  • 1/4 cup cornstarch
  • 1/4 cup water
  • 4 tsp minced garlic
  • 1 tsp ground ginger
  • 3 tbsp brown sugar
  • 1 tbsp soy sauce
  • 1/2 tsp red pepper flakes
On Cooking Day
  • 12 oz frozen snow peas
  • 2 bag frozen brown rice steamers

Instructions

To Assemble
  1. Chop chicken into large bite size pieces and place in large zipper bag.
  2. Add next 7 ingredients to chicken. Zip and mix around to mix.
To Cook
  1. Add chicken mixture to slow cooker and cook on low for 4-6 hours. Add snow peas last 30 minutes of cook time.
  2. Cook rice and egg rolls according to package directions.

Ingredients

Prep
  • 5 boneless chicken breasts
  • 1/4 cup cornstarch
  • 1/4 cup water
  • 4 tsp minced garlic
  • 1 tsp ground ginger
  • 3 tbsp brown sugar
  • 1 tbsp soy sauce
  • 1/2 tsp red pepper flakes
On Cooking Day
  • 12 oz frozen snow peas
  • 2 bag frozen brown rice steamers

Instructions

To Assemble
  1. Chop chicken into large bite size pieces and place in large zipper bag.
  2. Add next 7 ingredients to chicken. Zip and mix around to mix.
To Cook
  1. Add chicken mixture to slow cooker and cook on low for 4-6 hours. Add snow peas last 30 minutes of cook time.
  2. Cook rice and egg rolls according to package directions.
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