Slow Cooked Tortellini Soup – C
Bread sticks and green salad
  • Classic
  • kid favorite, meatless, slow cooker
Slow Cooked Tortellini Soup – C
Bread sticks and green salad
  • Classic
  • kid favorite, meatless, slow cooker
Servings:

Ingredients

Prep
  • 2 cans diced tomatoes (28 oz cans)
  • 28 oz crushed tomatoes
  • 2 t dried basil
  • 2 t sugar
  • 1/4 C butter
  • salt and pepper to taste
On Cooking Day
  • 10 oz frozen tortellini
  • 1 pkg garlic bread sticks
  • 6 C salad greens

Instructions

To Assemble
  1. Add all ingredients to large zipper bag. Zip to seal and shake to coat.
To Cook
  1. Pour soup into slow cooker. Cook on low for 6 – 8 hours. Add 10 oz frozen tortellini the last 30 minutes of cook time.
  2. Bake bread sticks according to package directions.
  3. Serve with green salad.

Ingredients

Prep
  • 2 cans diced tomatoes (28 oz cans)
  • 28 oz crushed tomatoes
  • 2 t dried basil
  • 2 t sugar
  • 1/4 C butter
  • salt and pepper to taste
On Cooking Day
  • 10 oz frozen tortellini
  • 1 pkg garlic bread sticks
  • 6 C salad greens

Instructions

To Assemble
  1. Add all ingredients to large zipper bag. Zip to seal and shake to coat.
To Cook
  1. Pour soup into slow cooker. Cook on low for 6 – 8 hours. Add 10 oz frozen tortellini the last 30 minutes of cook time.
  2. Bake bread sticks according to package directions.
  3. Serve with green salad.
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