Slow Cooked Minestrone Soup – CE
Whole Wheat Dinner Rolls
  • Clean Eating
  • meatless, skinny, slow cooker
Slow Cooked Minestrone Soup – CE
Whole Wheat Dinner Rolls
  • Clean Eating
  • meatless, skinny, slow cooker
Servings: 4-6
Prep Time:
8-10 minutes
Cook Time:
low 6 hours
Serving:
4-6
Prep Time:
8-10 minutes
Cook Time:
low 6 hours
Serving:
4-6

Ingredients

Prep
  • 1/4 C Zesty Italian dressing
  • 1 C frozen chopped onion pepper celery blend
  • 4 oz frozen carrots
  • 14 oz can diced tomatoes
  • 19 oz can kidney beans
  • 1 t Italian seasoning
On Cooking Day
  • 4 C chicken broth
  • 7 oz whole wheat shell pasta
  • 1 pkg whole wheat dinner rolls
  • 1/2 C Parmesan cheese

Instructions

To Assemble
  1. Mix all ingredients in large container with lid.
To Cook
  1. Pour soup into slow cooker along with 4 cups chicken broth and cook on low for 6 hours.
  2. Add 7 ounces dried whole wheat shell noodles and cook additional 15 minutes.
  3. Sprinkle with 1/2 cup Parmesan cheese and serve with bread sticks.
  4. *Instant Pot directions. Cook 15 minutes, add pasta and cook 5 more minutes.

Ingredients

Prep
  • 1/4 C Zesty Italian dressing
  • 1 C frozen chopped onion pepper celery blend
  • 4 oz frozen carrots
  • 14 oz can diced tomatoes
  • 19 oz can kidney beans
  • 1 t Italian seasoning
On Cooking Day
  • 4 C chicken broth
  • 7 oz whole wheat shell pasta
  • 1 pkg whole wheat dinner rolls
  • 1/2 C Parmesan cheese

Instructions

To Assemble
  1. Mix all ingredients in large container with lid.
To Cook
  1. Pour soup into slow cooker along with 4 cups chicken broth and cook on low for 6 hours.
  2. Add 7 ounces dried whole wheat shell noodles and cook additional 15 minutes.
  3. Sprinkle with 1/2 cup Parmesan cheese and serve with bread sticks.
  4. *Instant Pot directions. Cook 15 minutes, add pasta and cook 5 more minutes.
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