Slow Cooked Italian Sausage and Peppers – CE
green salad
  • Clean Eating
  • 5 ingredients, beef, freezable, pork, slow cooker
Slow Cooked Italian Sausage and Peppers – CE
green salad
  • Clean Eating
  • 5 ingredients, beef, freezable, pork, slow cooker
Servings:

Ingredients

Prep
  • 1 onion
  • 3 bell peppers any colors
  • 6 Italian sausage links
  • 28 oz spaghetti sauce
  • 2 t minced garlic
On Cooking Day
  • 1 C shredded mozzarella cheese
  • 6 sub sandwich buns optional
  • 10 C salad greens

Instructions

To Assemble
  1. Slice onion and bell peppers into 1/2 inch strips and add to large zipper bag.
  2. Add last 3 ingredients to bag with onion and peppers. Zip to seal.
To Cook
  1. Pour sausage mixture into slow cooker. Cook on low 6-8 hours.
  2. Serve sausage and peppers on buns (if using) and with salad.

Ingredients

Prep
  • 1 onion
  • 3 bell peppers any colors
  • 6 Italian sausage links
  • 28 oz spaghetti sauce
  • 2 t minced garlic
On Cooking Day
  • 1 C shredded mozzarella cheese
  • 6 sub sandwich buns optional
  • 10 C salad greens

Instructions

To Assemble
  1. Slice onion and bell peppers into 1/2 inch strips and add to large zipper bag.
  2. Add last 3 ingredients to bag with onion and peppers. Zip to seal.
To Cook
  1. Pour sausage mixture into slow cooker. Cook on low 6-8 hours.
  2. Serve sausage and peppers on buns (if using) and with salad.
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