Slow Cooked Ham
Green beans and potatoes
  • Classic
  • pork, slow cooker
Slow Cooked Ham
Green beans and potatoes
  • Classic
  • pork, slow cooker
Servings:

Ingredients

Prep
  • 6 red potatoes
  • 2 lb ham steaks
  • 1 C frozen chopped onion
  • 2 T olive oil
  • salt and pepper to taste
  • 1 T minced garlic
  • 1/4 C brown sugar
  • 1 T dried ground mustard
  • 1 T horseradish opt
On Cooking Day
  • 16 oz frozen green beans
  • 2 C water

Instructions

To Assemble
  1. Wedge potatoes and chop ham into smaller pieces. Place in large zipper bag. Add next 7 ingredients. Zip to seal and squish around to coat potatoes with olive oil.
To Cook
  1. Add ham and vegetables to slow cooker along with the water. Cook on low for 6 – 8 hours.
  2. Cook green beans according to package directions.

Ingredients

Prep
  • 6 red potatoes
  • 2 lb ham steaks
  • 1 C frozen chopped onion
  • 2 T olive oil
  • salt and pepper to taste
  • 1 T minced garlic
  • 1/4 C brown sugar
  • 1 T dried ground mustard
  • 1 T horseradish opt
On Cooking Day
  • 16 oz frozen green beans
  • 2 C water

Instructions

To Assemble
  1. Wedge potatoes and chop ham into smaller pieces. Place in large zipper bag. Add next 7 ingredients. Zip to seal and squish around to coat potatoes with olive oil.
To Cook
  1. Add ham and vegetables to slow cooker along with the water. Cook on low for 6 – 8 hours.
  2. Cook green beans according to package directions.

Recipe Alternative:  Substitute with Beef Roast (any kind you like) and OMIT brown sugar
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