Ingredients
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1 1/2 lb chicken breast or thighs
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15 oz jar salsa
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1 oz taco seasoning
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8 oz cream cheese
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12 flour tortillas
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taco toppings (salsa, sour cream, guacamole, cheese) optional
Instructions
Add first 4 ingredients to slow cooker and cook on low for 6-8 hours. Shred chicken and mix well.
Serve on tortillas with taco toppings.
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