Slow Cooked Buffalo Chicken Soup – C
salad
  • Classic
  • freezable, poultry, slow cooker
Spicy Slow Cooker Buffalo Chicken Soup. Easy crockpot soup that will be a family favorite! You will love it! | 5dinners1hour.com
Slow Cooked Buffalo Chicken Soup – C
salad
  • Classic
  • freezable, poultry, slow cooker
Spicy Slow Cooker Buffalo Chicken Soup. Easy crockpot soup that will be a family favorite! You will love it! | 5dinners1hour.com
Servings:

Ingredients

Prep
  • 1 can white beans
  • 3 chicken breasts medium
  • 14 oz can diced tomatoes
  • 1/4 C hot sauce Frank’s Red hot
  • 1 T dry ranch seasoning
  • 1 C frozen corn
  • 2 t onion powder
  • 1 T dried parsley flakes
On Cooking Day
  • 32 ounce chicken broth
  • 8 ounce cream cheese
  • 1/4 C blue cheese crumbles optional

Instructions

To Assemble
  1. Rinse and drain beans and add to large zipper bag with remaining ingredients. Zip to seal
To Cook
  1. Pour chicken mixture into slow cooker and add 32 ounces chicken broth.
  2. Cook on low 6-8 hours.
  3. Shred chicken with two forks inside the slow cooker. Add cream cheese and 2 labels of soup liquid to blender and blend well. Pour into slow cooker along with shredded chicken.
  4. Cook 5-10 more minutes to let flavors mix.
  5. Sprinkle with blue cheese crumbles if desired.

Ingredients

Prep
  • 1 can white beans
  • 3 chicken breasts medium
  • 14 oz can diced tomatoes
  • 1/4 C hot sauce Frank’s Red hot
  • 1 T dry ranch seasoning
  • 1 C frozen corn
  • 2 t onion powder
  • 1 T dried parsley flakes
On Cooking Day
  • 32 ounce chicken broth
  • 8 ounce cream cheese
  • 1/4 C blue cheese crumbles optional

Instructions

To Assemble
  1. Rinse and drain beans and add to large zipper bag with remaining ingredients. Zip to seal
To Cook
  1. Pour chicken mixture into slow cooker and add 32 ounces chicken broth.
  2. Cook on low 6-8 hours.
  3. Shred chicken with two forks inside the slow cooker. Add cream cheese and 2 labels of soup liquid to blender and blend well. Pour into slow cooker along with shredded chicken.
  4. Cook 5-10 more minutes to let flavors mix.
  5. Sprinkle with blue cheese crumbles if desired.
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