Slow Cooked Bourbon-Style Chicken – C
rice and broccoli
  • Classic
  • freezable, kid favorite, poultry
Slow Cooked Bourbon-Style Chicken – C
rice and broccoli
  • Classic
  • freezable, kid favorite, poultry
Servings:

Ingredients

Prep
  • 6 boneless chicken breasts about 1 1/2 pounds
  • 3/4 C honey
  • 1/2 C frozen chopped onions
  • 1/2 C soy sauce or liquid aminos
  • 1/4 C apple juice
  • 1/4 C ketchup
  • 1 t minced garlic
  • 1/2 t minced ginger
  • pinch red pepper flakes
  • salt and pepper to taste
On Cooking Day
  • 16 oz frozen broccoli
  • 2 bag frozen rice steamers
  • 2 C water
  • 1 T cornstarch

Instructions

To Assemble
  1. Cut chicken into bite size pieces (about 1 1/2 inches a piece) and place in a large zipper bag along with remaining ingredients. Zip to seal and shake to mix.
To Cook
  1. Pour chicken into slow cooker and cook on low for 4-5 hours.
  2. Last 20 minutes of cook time, mix water and cornstarch until dissolved, then stir into slow cooker. If you prefer sauce thicker, mix another batch of water and cornstarch.
  3. Prepare rice and broccoli according to package directions.
  4. Serve over rice with a side of broccoli.

Ingredients

Prep
  • 6 boneless chicken breasts about 1 1/2 pounds
  • 3/4 C honey
  • 1/2 C frozen chopped onions
  • 1/2 C soy sauce or liquid aminos
  • 1/4 C apple juice
  • 1/4 C ketchup
  • 1 t minced garlic
  • 1/2 t minced ginger
  • pinch red pepper flakes
  • salt and pepper to taste
On Cooking Day
  • 16 oz frozen broccoli
  • 2 bag frozen rice steamers
  • 2 C water
  • 1 T cornstarch

Instructions

To Assemble
  1. Cut chicken into bite size pieces (about 1 1/2 inches a piece) and place in a large zipper bag along with remaining ingredients. Zip to seal and shake to mix.
To Cook
  1. Pour chicken into slow cooker and cook on low for 4-5 hours.
  2. Last 20 minutes of cook time, mix water and cornstarch until dissolved, then stir into slow cooker. If you prefer sauce thicker, mix another batch of water and cornstarch.
  3. Prepare rice and broccoli according to package directions.
  4. Serve over rice with a side of broccoli.
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