Slow Cooked Black Bean Soup
Rice & avocado
  • Classic
  • 5 ingredients, slow cooker
Slow Cooked Black Bean Soup
Rice & avocado
  • Classic
  • 5 ingredients, slow cooker
Servings:

Ingredients

Prep
  • 3 can black beans
  • 3 can chicken broth
  • 1 cup salsa
  • 1 1/2 T chili powder
On Cooking Day
  • 2 bag frozen rice steamers
  • 2 avocados

Instructions

To Assemble
  1. Mix ingredients in a large container with lid.
To Cook
  1. Pour soup into slow cooker and cook on low for 6-8 hours. Mash with potato masher to desired consistency.
  2. Prepare rice according to package directions.
  3. Serve with avocado.

Ingredients

Prep
  • 3 can black beans
  • 3 can chicken broth
  • 1 cup salsa
  • 1 1/2 T chili powder
On Cooking Day
  • 2 bag frozen rice steamers
  • 2 avocados

Instructions

To Assemble
  1. Mix ingredients in a large container with lid.
To Cook
  1. Pour soup into slow cooker and cook on low for 6-8 hours. Mash with potato masher to desired consistency.
  2. Prepare rice according to package directions.
  3. Serve with avocado.

Toppings-
sliced avocado, grated cheese, tortilla chips & sour cream
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