Slow Cooked Beef Stroganoff – C
Broccoli and mashed potatoes
  • Classic
  • 5 ingredients, beef, freezable, slow cooker
Slow Cooked Beef Stroganoff – C
Broccoli and mashed potatoes
  • Classic
  • 5 ingredients, beef, freezable, slow cooker
Servings: 4-6
Prep Time:
8-10 minutes
Cook Time:
6-8 hours
Serving:
4-6
Prep Time:
8-10 minutes
Cook Time:
6-8 hours
Serving:
4-6

Ingredients

Prep
  • 1 1/2 lb stew meat
  • 1 can cream of mushroom soup
  • 1 T Worcestershire sauce
  • 1/4 C water
  • salt and pepper to taste
On Cooking Day
  • 2 oz cream cheese
  • 16 oz broccoli florets
  • 1 bag frozen mashed potato steamer

Instructions

To Assemble
  1. Mix all ingredients in large zipper bag. Zip to seal and squish around to mix.
To Cook
  1. Pour beef mixture into slow cooker. Cook on low for 6 – 8 hours.
  2. Add 2 ounces of cream cheese last 10 minutes of cook time. Mix well.
  3. Cook broccoli and mashed potatoes according to package directions.

Ingredients

Prep
  • 1 1/2 lb stew meat
  • 1 can cream of mushroom soup
  • 1 T Worcestershire sauce
  • 1/4 C water
  • salt and pepper to taste
On Cooking Day
  • 2 oz cream cheese
  • 16 oz broccoli florets
  • 1 bag frozen mashed potato steamer

Instructions

To Assemble
  1. Mix all ingredients in large zipper bag. Zip to seal and squish around to mix.
To Cook
  1. Pour beef mixture into slow cooker. Cook on low for 6 – 8 hours.
  2. Add 2 ounces of cream cheese last 10 minutes of cook time. Mix well.
  3. Cook broccoli and mashed potatoes according to package directions.
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