Shrimp and Broccoli Packets – Anniversary
rice
  • freezable, seafood
  • Anniversary 2020
Shrimp and Broccoli Packets – Anniversary
rice
  • freezable, seafood
  • Anniversary 2020
Servings:

Ingredients

Prep
  • 6 foil sheets cut to 18″
  • 2 lbs raw peeled shrimp frozen
  • 2 C frozen broccoli florets
  • 3 t Old Bay Seasoning
  • 3 T butter
On Cooking Day
  • 2 pkg frozen rice steamers

Instructions

To Assemble
  1. Lay out foil sheets and divide shrimp and broccoli evenly onto each of the sheets. Sprinkle with Old Bay.
  2. Cut the butter into pieces and add on top of the shrimp and broccoli.
  3. Bring up foil sides. Double fold top and both ends to make a packet leaving room for heat to circulate inside. Store in the refrigerator.
To Cook
  1. Place foil packets on a baking sheet and cook at 450 for 15-18 minutes or until shrimp is cooked through.
  2. Prepare rice per package instructions and serve.

Ingredients

Prep
  • 6 foil sheets cut to 18″
  • 2 lbs raw peeled shrimp frozen
  • 2 C frozen broccoli florets
  • 3 t Old Bay Seasoning
  • 3 T butter
On Cooking Day
  • 2 pkg frozen rice steamers

Instructions

To Assemble
  1. Lay out foil sheets and divide shrimp and broccoli evenly onto each of the sheets. Sprinkle with Old Bay.
  2. Cut the butter into pieces and add on top of the shrimp and broccoli.
  3. Bring up foil sides. Double fold top and both ends to make a packet leaving room for heat to circulate inside. Store in the refrigerator.
To Cook
  1. Place foil packets on a baking sheet and cook at 450 for 15-18 minutes or until shrimp is cooked through.
  2. Prepare rice per package instructions and serve.

Best on day 2 or 3

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