Sheet Pan BBQ Bacon Pork Tenderloin – CE
whole wheat dinner rolls
  • Clean Eating
  • one pan, pork
Sheet Pan BBQ Bacon Pork Tenderloin – CE
whole wheat dinner rolls
  • Clean Eating
  • one pan, pork
Servings:

Ingredients

Prep
  • 3 lb pork tenderloin
  • 4 slices bacon
  • 3 T dry barbecue rub
  • 1/2 C BBQ sauce
  • 1 head cauliflower
  • 1 1/2 T olive oil
  • garlic powder
On Cooking Day
  • 6 whole wheat dinner rolls

Instructions

To Assemble
  1. Rub BBQ seasoning on pork tenderloin. Wrap bacon slices around tenderloin.
  2. Add BBQ sauce to pork tenderloin (store in casserole dish with lid).
  3. Cut cauliflower into florets. Add cauliflower and remaining ingredients to large zipper bag. Zip to seal and toss around to mix.
To Cook
  1. Put pork tenderloin and cauliflower on greased sheet pan.
  2. Bake at 400 for 25-30 minutes.
  3. Serve with dinner rolls.

Ingredients

Prep
  • 3 lb pork tenderloin
  • 4 slices bacon
  • 3 T dry barbecue rub
  • 1/2 C BBQ sauce
  • 1 head cauliflower
  • 1 1/2 T olive oil
  • garlic powder
On Cooking Day
  • 6 whole wheat dinner rolls

Instructions

To Assemble
  1. Rub BBQ seasoning on pork tenderloin. Wrap bacon slices around tenderloin.
  2. Add BBQ sauce to pork tenderloin (store in casserole dish with lid).
  3. Cut cauliflower into florets. Add cauliflower and remaining ingredients to large zipper bag. Zip to seal and toss around to mix.
To Cook
  1. Put pork tenderloin and cauliflower on greased sheet pan.
  2. Bake at 400 for 25-30 minutes.
  3. Serve with dinner rolls.
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