Salmon Packets – C
Mixed vegetables and dinner rolls
  • Classic
  • 5 ingredients, freezable, seafood, skinny
Salmon Packets – C
Mixed vegetables and dinner rolls
  • Classic
  • 5 ingredients, freezable, seafood, skinny
Servings:

Ingredients

Prep
  • 4 lemons
  • 6 Salmon pieces
  • 1/2 stick butter
  • 1 T steak seasoning (Montreal)
  • 6 12 x 24″ foil squares
On Cooking Day
  • 16 oz frozen mixed vegetable
  • 1 pkg dinner rolls

Instructions

To Assemble
  1. Lay out foil squares. Slice lemons and lay equally onto each foil square.
  2. Place salmon on top of lemon. Top each with pats of butter and steak seasoning.
  3. Fold up foil to make a “packet” leaving room for heat expansion.
  4. Store on small baking sheet in refrigerator to catch any leaks.
To Cook
  1. Bake in 300 degree oven for 30 minutes. Can also be grilled on outdoor grill until salmon flakes easily with fork.
  2. Cook mixed vegetables and dinner rolls according to package directions

Ingredients

Prep
  • 4 lemons
  • 6 Salmon pieces
  • 1/2 stick butter
  • 1 T steak seasoning (Montreal)
  • 6 12 x 24″ foil squares
On Cooking Day
  • 16 oz frozen mixed vegetable
  • 1 pkg dinner rolls

Instructions

To Assemble
  1. Lay out foil squares. Slice lemons and lay equally onto each foil square.
  2. Place salmon on top of lemon. Top each with pats of butter and steak seasoning.
  3. Fold up foil to make a “packet” leaving room for heat expansion.
  4. Store on small baking sheet in refrigerator to catch any leaks.
To Cook
  1. Bake in 300 degree oven for 30 minutes. Can also be grilled on outdoor grill until salmon flakes easily with fork.
  2. Cook mixed vegetables and dinner rolls according to package directions

*Non seafood eaters, substitute with chicken breasts.  May require longer cook time.
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