Parmesan Tilapia – CE
Green salad
  • Clean Eating
  • 5 ingredients, skinny
Parmesan Tilapia – CE
Green salad
  • Clean Eating
  • 5 ingredients, skinny
Servings:

Ingredients

Prep
  • 6 tilapia fillets
  • 3/4 C grated Parmesan cheese
  • 2 t ground paprika
  • 1 T dried parsley
  • salt and pepper to taste
On Cooking Day
  • 6 C salad greens

Instructions

To Assemble
  1. Combine all ingredients in a large zipper bag. Zip to seal and refrigerate.
To Cook
  1. Place coated tilapia on a baking sheet sprayed with non stick spray and bake at 350 degrees for 15 minutes or until fish flakes.
  2. Serve with green salad.

Ingredients

Prep
  • 6 tilapia fillets
  • 3/4 C grated Parmesan cheese
  • 2 t ground paprika
  • 1 T dried parsley
  • salt and pepper to taste
On Cooking Day
  • 6 C salad greens

Instructions

To Assemble
  1. Combine all ingredients in a large zipper bag. Zip to seal and refrigerate.
To Cook
  1. Place coated tilapia on a baking sheet sprayed with non stick spray and bake at 350 degrees for 15 minutes or until fish flakes.
  2. Serve with green salad.
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