Kicked Up Meatballs – C
Rice, sugar snap peas and egg rolls
  • Classic
  • 5 ingredients, beef, slow cooker
Kicked Up Meatballs – C
Rice, sugar snap peas and egg rolls
  • Classic
  • 5 ingredients, beef, slow cooker
Servings:

Ingredients

Prep
  • 10 oz orange marmalade
  • 1/2 C ketchup
  • 3 T soy sauce
  • 1 T hot sauce optional
  • 1 T minced garlic
On Cooking Day
  • 1 1/2 lb frozen meatballs
  • 16 oz sugar snap peas
  • 2 bag frozen rice steamers
  • 6 frozen egg rolls

Instructions

To Assemble
  1. Mix all 5 ingredients in a medium container with lid. This will be the sauce.
To Cook
  1. Place frozen meatballs in slow cooker. Cover with sauce. Cook on low for 2-4 hours. *Instant Pot- add 1/2 cup water and cook 10 minutes.
  2. Cook rice, snap peas and egg rolls according to package directions.

Ingredients

Prep
  • 10 oz orange marmalade
  • 1/2 C ketchup
  • 3 T soy sauce
  • 1 T hot sauce optional
  • 1 T minced garlic
On Cooking Day
  • 1 1/2 lb frozen meatballs
  • 16 oz sugar snap peas
  • 2 bag frozen rice steamers
  • 6 frozen egg rolls

Instructions

To Assemble
  1. Mix all 5 ingredients in a medium container with lid. This will be the sauce.
To Cook
  1. Place frozen meatballs in slow cooker. Cover with sauce. Cook on low for 2-4 hours. *Instant Pot- add 1/2 cup water and cook 10 minutes.
  2. Cook rice, snap peas and egg rolls according to package directions.
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