Honey Glazed Pork Chops – CE
Baked sweet potatoes and broccoli
  • Clean Eating
  • pork
Honey Glazed Pork Chops – CE
Baked sweet potatoes and broccoli
  • Clean Eating
  • pork
Servings:

Ingredients

Prep
  • 6 center-cut boneless pork chops
  • 1/4 C honey
  • 1 T mustard
  • 2 T Montreal Steak Seasoning
  • 1/4 C water
  • 6 medium sweet potatoes
On Cooking Day
  • 16 oz frozen broccoli

Instructions

To Assemble
  1. Add all ingredients except potatoes to a large zipper bag. Zip to seal and squish to coat.
  2. Individually wrap potatoes in foil.
To Cook
  1. Place foil-wrapped potatoes in slow cooker and cook for 6 – 8 hours on low.
  2. Remove chops from bag and grill on indoor or outdoor grill until done.
  3. Prepare broccoli according to package directions.

Ingredients

Prep
  • 6 center-cut boneless pork chops
  • 1/4 C honey
  • 1 T mustard
  • 2 T Montreal Steak Seasoning
  • 1/4 C water
  • 6 medium sweet potatoes
On Cooking Day
  • 16 oz frozen broccoli

Instructions

To Assemble
  1. Add all ingredients except potatoes to a large zipper bag. Zip to seal and squish to coat.
  2. Individually wrap potatoes in foil.
To Cook
  1. Place foil-wrapped potatoes in slow cooker and cook for 6 – 8 hours on low.
  2. Remove chops from bag and grill on indoor or outdoor grill until done.
  3. Prepare broccoli according to package directions.
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