Chicken Cordon Bleu Pizza Pockets – 5
green salad
  • NEW 5
  • 5 ingredients, breakfast, kid favorite, pork
Chicken Cordon Bleu Pizza Pockets – 5
green salad
  • NEW 5
  • 5 ingredients, breakfast, kid favorite, pork
Servings:

Ingredients

  • 1 refrigerated pizza crust
  • 1/2 lb deli sliced ham
  • 1 1/2 C cooked shredded chicken
  • 7 slices Swiss cheese
  • 2 T butter
  • 1/2 t garlic powder
  • 1 t dried parsley flakes
  • 1 salad kit any flavor you like

Instructions

  1. Preheat oven to 400 degrees.
  2. Open pizza crust on a large baking sheet sprayed with non stick spray.
  3. Top with ham, chicken and cheese evenly over entire crust leaving about 1 inch on one of the long sides.
  4. Roll up jelly roll style and pinch seam to close. Place seam side down.
  5. Melt butter with garlic and parsley and brush over roll.
  6. Bake for 18-22 minutes or until golden brown and cheese is melted. Serve with salad.

Ingredients

  • 1 refrigerated pizza crust
  • 1/2 lb deli sliced ham
  • 1 1/2 C cooked shredded chicken
  • 7 slices Swiss cheese
  • 2 T butter
  • 1/2 t garlic powder
  • 1 t dried parsley flakes
  • 1 salad kit any flavor you like

Instructions

  1. Preheat oven to 400 degrees.
  2. Open pizza crust on a large baking sheet sprayed with non stick spray.
  3. Top with ham, chicken and cheese evenly over entire crust leaving about 1 inch on one of the long sides.
  4. Roll up jelly roll style and pinch seam to close. Place seam side down.
  5. Melt butter with garlic and parsley and brush over roll.
  6. Bake for 18-22 minutes or until golden brown and cheese is melted. Serve with salad.
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