BBQ Chicken Totchos – C
Avocado slices
  • Classic
  • kid favorite, one pan, poultry
BBQ Chicken Totchos – C
Avocado slices
  • Classic
  • kid favorite, one pan, poultry
Servings:

Ingredients

Prep
  • 1/2 bunch cilantro
  • 15 oz pinto beans
  • 1 deli rotisserie chicken
  • 1 C BBQ sauce
  • 2 C shredded cheddar jack cheese
On Cooking Day
  • 32 oz frozen tater tots
  • 1 C sour cream optional
  • 2 avocados

Instructions

To Assemble
  1. Chop cilantro and add to medium bowl with lid.
  2. Shred chicken, drain beans and add to cilantro in bowl along with remaining ingredients. Mix well.
To Cook
  1. Bake tater tots according to package directions.
  2. Spread chicken mixture evenly over tater tots and bake an additional 5-10 minutes.
  3. Serve totchos with sour cream and avocado.

Ingredients

Prep
  • 1/2 bunch cilantro
  • 15 oz pinto beans
  • 1 deli rotisserie chicken
  • 1 C BBQ sauce
  • 2 C shredded cheddar jack cheese
On Cooking Day
  • 32 oz frozen tater tots
  • 1 C sour cream optional
  • 2 avocados

Instructions

To Assemble
  1. Chop cilantro and add to medium bowl with lid.
  2. Shred chicken, drain beans and add to cilantro in bowl along with remaining ingredients. Mix well.
To Cook
  1. Bake tater tots according to package directions.
  2. Spread chicken mixture evenly over tater tots and bake an additional 5-10 minutes.
  3. Serve totchos with sour cream and avocado.
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