Bacon Ranch Chicken Grill Packets – C
Green salad
  • Classic
  • kid favorite, poultry
  • 2019:Favorite Recipes, Once A Week Meal Plans Vol 2
Bacon Ranch Chicken Grill Packets – C
Green salad
  • Classic
  • kid favorite, poultry
  • 2019:Favorite Recipes, Once A Week Meal Plans Vol 2
Servings:

Ingredients

Prep
  • 2 lb baby gold potatoes
  • 6 boneless chicken breast
  • 6 12 x 24″ foil squares
  • 3 T olive oil
  • 3 T ranch seasoning
  • salt and pepper to taste
  • 1/2 C real bacon bits
On Cooking Day
  • 1 C shredded cheddar cheese
  • 6 C salad greens

Instructions

To Assemble
  1. Dice potatoes into small bite-sized pieces and place equally on foil squares and top with chicken cutlets.
  2. Add next 3 ingredients to bowl. Mix until well and equally pour over chicken and potatoes.
  3. Sprinkle with bacon bits and fold up foil to make a packet with a tent. (leave room for expansion)
To Cook
  1. Grill on outside grill for 25 minutes (alternatively you can bake foil packets on a sheet pan at 400 degrees for 35 minutes).
  2. Top each chicken cutlet with cheese and cover to let melt before serving.
  3. Serve with side salad.

Ingredients

Prep
  • 2 lb baby gold potatoes
  • 6 boneless chicken breast
  • 6 12 x 24″ foil squares
  • 3 T olive oil
  • 3 T ranch seasoning
  • salt and pepper to taste
  • 1/2 C real bacon bits
On Cooking Day
  • 1 C shredded cheddar cheese
  • 6 C salad greens

Instructions

To Assemble
  1. Dice potatoes into small bite-sized pieces and place equally on foil squares and top with chicken cutlets.
  2. Add next 3 ingredients to bowl. Mix until well and equally pour over chicken and potatoes.
  3. Sprinkle with bacon bits and fold up foil to make a packet with a tent. (leave room for expansion)
To Cook
  1. Grill on outside grill for 25 minutes (alternatively you can bake foil packets on a sheet pan at 400 degrees for 35 minutes).
  2. Top each chicken cutlet with cheese and cover to let melt before serving.
  3. Serve with side salad.
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