Would you eat them in a box?
Would you eat them with a fox?
These cute green eggs & ham cups may get your kids to eat their spinach!
12 medium eggs (large eggs are too big)
Place one ham slice into each muffin cup.
Scoop a spoon full of thawed spinach into each ham cup.
Crack one egg into each cup and bake in a 375 degree oven for 14-17 minutes or until desired doneness.
You can even scramble the eggs before pouring into ham cups if you prefer.
Serve with fruit of choice.
I was feeling extra silly when I put this plate together. :)